About Julie Cunningham
Julie Cunningham, founder of Julie Cunningham Nutrition and author of 30 Days to Tame Type 2 Diabetes, has been a Registered Dietitian and Certified Diabetes Care and Education Specialist for over two decades.
After graduating from Appalachian State University and the University of NC at Chapel Hill, she got her first “real” job as a nutrition director for a tiny health department in Alexander County, NC.
After that, she worked with a wonderful team of certified nurse midwives in a high-risk prenatal clinic for several years.
Next, she moved to Hendersonville, NC, where she took a job as a cardiac rehab dietitian and outpatient diabetes educator. And that’s where she discovered how much she liked working with people living with diabetes. She went on establish a private practice and to write for national media outlets, including Taste of Home, Abbott Nutrition, Edgepark Medical, Eat This Not That!, Babylist, and diaTribe.
She also published a book called 30 Days to Tame Type 2 Diabetes.
When not talking or writing about food and health, Julie likes reading thriller novels (but not the hard-core gory ones, thanks). And when not reading, she enjoys traveling, eating in good restaurants, taking yoga classes, and lying around in her backyard hammock. She speaks broken Spanish and absolutely none of the French she learned in high school.
Julie lives in western North Carolina with her family and several four-legged friends.
Hey there, I’m Julie
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Julie Cunningham, founder of Julie Cunningham Nutrition and author of 30 Days to Tame Type 2 Diabetes, is a Registered Dietitian Nutritionist and Certified Diabetes Care and Education Specialist who helps people living with diabetes eat without guilt or shame….(Get the rest on my media kit)